102% Dark Bar, Ecuador

"What is 102%?" "How is it possible?" Raphio's simple answer is, "It's dark chocolate bar without any sugar with 100% cacao content plus 2% of cacao nibs sprinkled on top of the bar." To their customers who consume this bar regularly, it's medicinal.

The owner of the Camino Verde cacao farm, Vicente Norero, has years of experience in microbiology, which brings a unique approach to cocoa farming. This knowledge and passion for impeccable quality and consistency in beans are the reasons why Camino Verde cacao beans are well-known in the craft chocolate world. Raphio loves these beans for their traditional dark chocolate flavor with rich layers of nuttiness and fudge taste.