Ginger Milk Pudding
$15.00 USD
In stock
Ginger milk pudding is one of the most popular desserts in Hong Kong.
In Chinese, its name means “ginger bumping into milk.” The magic comes from a bit of science—when ginger juice and warm milk are mixed, the enzymes and proteins react to create an impossibly delicate, silky-smooth curd that eats like a dream. Cool huh?
Ginger milk chocolate is sooo delicious— peppery and spicy, with a custardy cream melt
Sparkly jewels of candied ginger are sprinkled on top to be fancy... enjoy!!
Ingredients
Information provided in product descriptions and "by filter" does not certify allergen safety. Please read the ingredients and labels carefully to determine your allergen risk.