Dark Baking Chocolate Caraibe 66% - 8.8 oz
Valrhona's balanced 66% dark chocolate, with intense bitter notes and roasted nutty notes. Feves for baking or tasting.
This dark baking chocolate comes from a complex blend of aromatic profiles from cocoa beans typical of the Dominican Republic, Ecuador, Jamaica and Togo. The blend of these cocoas gives Caraïbe its round chocolate and roasted dried fruit notes, with a lightly woody finish. Caraïbe is a chocolate much appreciated for its well-balanced, toasted taste, and is often acclaimed by children for its roundness.