The Xocolate Bar is a Latina-owned family business founded in 2006 by life partners Malena Lopez-Maggi and Clive Brown. With backgrounds in arts and crafts, they make creative chocolates that are as beautiful as they are delicious. As Berkeley foodies, The Xocolate Bar believes in clean ingredients and ethical sourcing. They use all natural ingredients, including natural color cocoa butter and edible mineral dust for decoration.