Dubai Chocolate Bar - Single

Indulge in Coracao's elevated take on the viral Dubai chocolate sensation that redefines the luxury confection. Instead of traditional pistachio cream, they stone-grind our own pistachio butter from premium organic Santa Barbara pistachios, creating a luxuriously creamy base that's enhanced with coconut milk and coconut sugar for a dairy-free indulgence.

While classic Dubai bars rely on Kaitafe (a wheat-based phyllo dough), they've innovated with crisped quinoa and toasted coconut to recreate that signature crunch in a gluten-free format. The result is a sophisticated harmony of textures: the crispy, indulgent filling provides delightful contrast against the rich chocolate shell, while notes of vanilla bean and a whisper of Himalayan salt elevate every bite. 

Crafted with only the finest organic ingredients, these bars offer a guilt-free way to experience the beloved Middle Eastern-inspired treat that's taken the world by storm.