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Sirene Chocolate

Taylor Kennedy launched Sirene Chocolate in 2013 from a backyard workshop in Victoria, Canada. Sirene pays homage to the flora and fauna of this renowned and beautiful coastal rainforest area through a series of custom watercolors on their packaging by local artist Aimee Van Drimmelen.

The front of a wrapped Bolivia 73% bar on top of an unwrapped Bolivia 73% bar against a white background
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Bolivia 73%
$14.00 USD
The front of a wrapped Ch'abil Dark Milk 65% bar laying on top of an unwrapped Ch'abil Dark Milk 65% bar against a white background
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Ch'abil Dark Milk 65%
$14.00 USD
The front of a wrapped Mayan Spice 73% bar laying on top of an unwrapped Mayan Spice 73% bar against a white background
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Mayan Spice 73%
$14.00 USD
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