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Omnom Chocolate

Created by two friends in Reykjavík, Iceland, in 2013, Omnom is led by passionate chef Kjartan Gíslason and entrepreneur Óskar Þórðarson. Omnom produces small-batch, “bean-to-bar” chocolate, using the finest cacao beans sourced worldwide. All of their chocolate is crafted from organic cacao beans and Icelandic milk.

The front of OmNom Chocolate's unwrapped Caramel + Milk "Pride Bar" - Nicaragua at The Chocolate Dispensary, with a white background.
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Caramel + Milk "Pride Bar" - Nicaragua
$10.00 USD

OmNom Chocolate's Cookies + Cream Milk Chocolate Bar - Madagascar at The Chocolate Dispensary, with a white background.
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Cookies + Cream White Chocolate Bar
$10.00 USD

Sea Salted Almonds + Milk 45% against a white background
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Sea Salted Almonds + Milk 45%
$10.00 USD
Coffee + Milk bar on a bed of coffee beans
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Coffee + Milk 40%
$10.00 USD
The front of OmNom Chocolate's wrapped LakkrÍs + Sea Salt White Chocolate Bar at The Chocolate Dispensary, with a white background.
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LakkrÍs + Sea Salt White Chocolate Bar
$10.00 USD
The front of a wrapped Milk of Nicaragua 50% bar from Omnom Chocolate
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Milk of Nicaragua 50%
$10.00 USD
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