Brazilian family owned and run tree-to-bar chocolate maker Mestiço has been growing cacao for over 40 years at Fazenda Bonança, in Itacaré, Bahia, Brazil. Their chocolate factory is located just that little bit closer to its customers in São Paulo. The factory is also open to the public, so those curious in the art of chocolate making can see the whole process.
Our shop and café are open daily 8am-7pm (and until 8pm on Fri & Sat).
We are a certified Women-Owned Business through WBENC (Women's Business Enterprise National Council)