Strawberry Sunflower Gianduja Chocolate Bar - Micro Batch
$12.00 USD
8 in stock
Raaka folds juicy strawberries and earthy sweet sunflower seed butter into Dominican dark chocolate, crafting a jammy, nutty, milky bar. Traditionally, gianduja is a chocolate with at least 30% hazelnut paste. Since they are entirely nut-free, they used sunflower seed butter instead of hazelnuts to create that creamy texture and nutty-but-nut-free flavor. The strawberries add a jammy contrast to the earthy sunflower seed butter. This bar tastes like a PB&J!
Ingredients
Information provided in product descriptions and "by filter" does not certify allergen safety. Please read the ingredients and labels carefully to determine your allergen risk.
