Kad Kokoa is the brainchild of two corporate lawyers from Bangkok who left the office for the vibrant colors of the Thai countryside. After regularly visiting farms and mountains to enjoy the simple pleasures of nature, they learned about authentic Thai cacao varieties and the local farmers who grew them.

The couple naturally became inspired to embark on a sweet chocolate journey, getting their hands dirty and making chocolate from Thai-grown cacao trees. On a quest to promote Thai cacao beans and foster a new culture of Thai chocolate, the founders strive to improve its sustainability.