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Heritage Chocolate

Launched in 2021 and developed over three years, Valéry and Jean-Pierre Bolonotto returned to chocolate making after fourteen years, as their father Pietro Bolonotto had done decades earlier. This time, the two brothers are dedicated to creating fine-tasting chocolates using the finest organic cacao beans from different regions of the Dominican Republic, highlighting the qualities and organoleptic properties unique to each growing area and the know-how of producers dedicated to cultivating and processing exceptional cacao.

Heritage Chocolate Rosemary & Vanilla 54% Milk Chocolate bar packaging on a white background
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Rosemary & Vanilla 54% Milk Chocolate
$14.00 USD
Heritage Chocolate bar packaging with 'Hot Chili Tangerine' flavor on a white background
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Hot Chili Tangerine 65% Dark
$14.00 USD
Heritage Chocolate bar packaging with detailed information on a white background
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Crunchy Caramel & Cashew 56% Oat & Coconut Mylk
$14.00 USD
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Cappuccino Coffee 50% Milk Chocolate
$14.00 USD
Heritage Chocolate packaging with branding and product details on a white background
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Cashew Butter & Sea Salt 60%
$14.00 USD
Heritage Chocolate packaging with 71% dark chocolate label on a white background
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71% Dark Chocolate
$14.00 USD
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