Co-founded in late 2018 by David Herrick and his wife Janelle, Foundry Chocolate is a boutique craft chocolate maker dedicated to celebrating the flavour of single-origin cacao. Based north of Auckland, New Zealand, David and Janelle focus on crafting two-ingredient chocolate—using only cacao beans and organic cane sugar—highlighting the full potential of the tasting notes of each origin. Ethical sourcing, flavour, and craftsmanship are at the heart of everything they do, with a mission to expand their selection of cacao varieties.