Kokoa Kamili, Tanzania 100%
$15.00 USD
7 in stock
In the Kilombero Valley surrounded by highly fertile land with good rainfall, Kokoa Kamili pays a premium to farmers for their ‘wet’ cacao, and conducts its own fermentation and drying using progressive techniques.
This is a zero-added sugar chocolate that is surprisingly pleasing to enjoy. It is well-balanced and not bitter. Fossa's 100% preparation highlights the biscuity, nutty flavours and natural sweetness of the cacao.
Ingredients
Information provided in product descriptions and "by filter" does not certify allergen safety. Please read the ingredients and labels carefully to determine your allergen risk.